1 Department of Pharmacognosy, CSM Group of Institutions, Faculty of B.Pharmacy, Prayagraj 212111, U.P., India.
2 Bioorganic and Medicinal Chemistry Research Laboratory, Department of Pharmaceutical Sciences, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, 211007, India.
3 CSM Group of Institutions, Faculty of B.Pharmacy, Prayagraj-212111.
International Journal of Science and Research Archive, 2026, 18(02), 807-812
Article DOI: 10.30574/ijsra.2026.18.2.0319
Received on 10 January 2026; revised on 18 February 2026; accepted on 20 February 2026
Euphorbia hirta Linn, commonly referred to hairy herb and used in various traditional systems, is a member of the Euphorbiaceae family. The objective of this study is to gain comprehensive pharmacognostic, physicochemical characteristics, and phytochemical analysis of the leaves. The pharmacognostic criteria were assessed, including macroscopic and microscopic evaluations, transverse sections of the leaf and stem; powder fluorescence analysis, and physicochemical properties (Total Ash 5.50%, acid-insoluble ash 3.80%, water-soluble ash 1.6%; alcohol-soluble extractive value 13.20%, water-soluble extractive value 8.40%; moisture content 6.40%. Phytochemical screening of ethanolic leaf extracts indicates the presence of alkaloids, terpenoids, flavonoids, saponins, and tannins. The Rf values determined were 0.88, 0.90, and 0.94.The standardized parameters for pharmacognostics, physicochemical parameters, phytochemical properties, and chromatographic analyses of Euphorbia hirta leaves are revealed in this work.
Fluorescence analysis; Physicochemical; Thin layer chromatography; Phytochemical screening; Microscopy
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Brij Raj Singh, Vinay Kuamr Yadav, Suresh Chandra and Amita Verma. TLC profiling and Pharmacognostic, Physicochemical, Phytochemical Evaluation of Euphorbia hirta. International Journal of Science and Research Archive, 2026, 18(02), 807-812. Article DOI: https://doi.org/10.30574/ijsra.2026.18.2.0319.
Copyright © 2026 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0







